Lindt

Lindt
In 1879, Rodolphe Lindt revolutionized chocolate making with 'Conching' - the intense mixing of heated liquid chocolate to create the silky smooth LINDT chocolate texture. The foundation for the incomparable LINDT taste comes from the careful selection, in-house processing and blending of high quality beans from the world's most renowned origins. Committed to sustainability, the dedicated Lindt & Sprüngli Farming Programs support cocoa farmers and their communities. Driven by their passion, dedication and innovative spirit since 1845, the LINDT Maîtres Chocolatiers create the ultimate LINDT chocolate delights.
Sort by: Product Price Sales

Stay up-to-date on specials, give-aways, discounts & delicious products.

Sign up for CandyCentral's SweetDeals and get 15% off your first order.