Candy Central

Getting Into The Holiday Spirit

Tasty Tree Lights CookiesThis year the Christmas season seems to have barrelled down upon us.  The stores barely had their Halloween décor stored away or their Turkeys & Pilgrims displayed before Rudolf & Santa made their first appearances. For me it doesn’t feel like Chrismas without my yearly ritural.  I need to wait until we have at least  exhausted the Thanksgiving leftovers so I can start baking a few batches of holiday cookies-have to make sure we have some for Santa!  MMMM Sugar Cookie Holiday Lights with M&M® or Peanut Butter Blossoms and a nice cup of cocoa-now we’re talking!  Then to really bring on the holiday spirit I need to sit in front of the twinkling Christmas tree with my family and watch National Lampoon’s A Christmas Vacation (the squirrel in the Christmas tree!) and A Christmas Story (You’ll shoot your eye out!)…now I’m feeling it!  What goodies and movies get you in the holiday spirit?

M&M’s Sugar Cookie Holiday Lights Recipe (pictured above)

Prep Time: 10 min.

Bake Time: 45 min.

Difficulty: Moderate

Yield: Makes 24 cookies.

Ingredients

2/3 cup flour 

1 18 oz. roll refrigerated sugar cookie dough

1½ cups prepared vanilla frosting 

3 cups M&M’S® Milk Chocolate Candies Holiday Blend 

4 strands red licorice laces 

Resealable plastic bags 

Drinking straw 

Christmas light shaped cookie cutter (small)

Directions

1. Preheat oven to 350°F. 

2. Knead the flour into the cookie dough until smooth. 

3. Roll the dough out to 1/4-inch thickness. By hand, or using a Christmas light cookie cutter, cut out shapes. 

4. With a spatula, gently transfer the cookies to a baking sheet.  Using a drinking straw, press a hole at the top of each cookie. 

5. Bake for 15 minutes. Transfer to a wire rack and let cool completely. 

6. Separate different colors of M&M’S® Brand Minis Chocolate Candies, and set aside. 

7. Spread vanilla frosting on top of each cookie. Arrange a solid color of M&M’S® Brand Minis Chocolate Candies on top of each cookie. 

8. Let the cookies dry for 30 minutes. Run licorice laces through each hole, connecting the cookies into one continuous strand. 

9. Tip for a quicker and lighter version: Tint frosting to match the M&M’S® Brand Minis Chocolate Candies. Frost the cookies and then decorate with color coordinated M&M’S® Brand Minis Chocolate Candies. 

Leave a Comment